Pepper - Early Jalapeno

The early jalapeño pepper is a compact, fast-growing variety known for producing abundant, medium-sized peppers with a signature spicy kick. These peppers typically mature in 60-70 days, making them ideal for gardeners seeking an early harvest. They have a bright green color when young, turning to red as they ripen, which enhances their flavor and heat. Perfect for salsas, pickling, or adding a spicy touch to various dishes, early jalapeños offer a milder heat compared to other hot peppers. Their thick flesh and crisp texture make them versatile for both fresh use and preservation.