Pepper - Leutschauer Paprika

The Leutschauer Paprika is a traditional Hungarian pepper variety known for its rich flavor and versatility. Originally cultivated in the Leutschau (now Levoča) region of Slovakia, this heirloom pepper is valued for its sweet and mildly spicy taste, making it ideal for drying and grinding into paprika powder. The peppers mature from green to a deep red color and have a Scoville rating between 500-1,500 units. Their robust, earthy flavor adds depth to stews, sausages, and spice blends. This variety is also popular for making smoked paprika, as it retains a distinctive aroma and flavor that enhances many dishes.